Spa Pool Menu

A FRESH START

SOUP OF THE DAY 12

AVOCADO DREAMS 14
295 cal, 18g fat, 7.4g protein, 8g fiber, 35g carb
Grilled multigrain, smashed avocado, vine ripe tomatoes, micro greens, evoo
ADD: smoked salmon (+7), egg (+3)

GREEK YOGURT PARFAIT 15
325 cal, 12g fat, 12g protein, 2g fiber, 34g Carb
Greek yogurt, fresh berries, house made granola, lemon zest, agave nectar

HOUSEMADE GUACAMOLE 14
444 cal, 24.5g fat, 5g protein, 8g fiber, 42.5g carb
Warm house tortilla chips, salsa molcajete

APPETIZERS

RELAIS PLATTER 17
600 cal, 25g fat, 15g protein, 6g fiber, 58g carb
Hummus, charred eggplant spread, garden vegetables, flat bread

TUNA TARTARE 20
356 cal, 21g fat, 16g protein, 2g fiber, 18g carb
Ahi Tuna, avocado, cucumber, scallions, sesame, white soy yuzu dressing, house-made Kennebec potato chips

HAMACHI CRUDO 23
220 cal, 14.6g fat, 17.5g protein, 1.0g fiber, 4.5g carb
Sliced Hamachi, avocado, cucumber, fresh chile, grapefruit lemon dressing, fresh herbs, sesame

SPA SHRIMP ROLLS 21
430 cal, 16g fat, 25g protein, 4g fiber, 20g carb
Rice paper filled with shrimp, napa cabbage, cucumber, carrots, radish, bean sprouts, pickled mushrooms, jalapeno, fresh herbs served with ponzu and peanut dipping sauce

CHICKEN TINGA TACOS 20
402 cal, 18.0g fat, 30g protein, 8g fiber, 33g carb
Braised Chipotle Chicken, onion, chile, radish, avocado, queso fresco, sour cream, cilantro, fresh corn tortillas

 

SIDES

SHOESTRING FRIES 7

PARMESAN TRUFFLE FRIES 12

SWEET POTATO FRIES 7

SEASONAL FRUIT BOWL 7

SEASONAL GELATO COOKIE SANDWICH 7

GELATO POPSICLE 7

 

INSPIRED SALADS

ADD TO ANY SALAD: avocado 5, free-range chicken
breast 8, salmon 10, three wild shrimp 15

HARVEST SALAD 19
500 cal, 28g fat, 12 g protein, 10g fiber, 40g carb
Mix greens, avocado, dates, roasted sweet potato, pecans,
goat cheese, citrus dressing

GODDESS SALAD 18
323 cal, 32.0g fat, 8.0g protein, 4.5g fiber, 14.0g carb
Baby spinach, frisée, pears, shaved fennel, red onion, walnuts,
French feta, champagne mustard dressing

SPA VEGETABLE SALAD 18
310 cal, 21g fat, 8.8g protein, 7.5g fiber, 14g carb
Cabbage, edamame, red bell pepper, cucumber, carrots, green beans, scallions, cilantro, almonds, sesame seeds, miso ginger dressing

CHOPPED CAESAR SALAD 16
350 cal, 22g fat, 9g protein, 1g fiber, 18g carb
Shredded romaine, parmesan cheese, croutons

CHICKEN PAILLARD 22
563 cal, 22g fat, 39g protein, 7g fiber, 5g carbs
Pounded grilled chicken breast, arugula, baby tomato, fennel,
parmesan, lemon vinaigrette

VEGAN BOWL 18
420 cal, 19g fat, 12g protein, 10g fiber, 51g carb
Saffron rice, French lentils, kale, roasted vegetables, preserved
lemon, avocado, tahini sauce

 

SANDWICHES & MORE

choice of seasonal fruit, shoestring fries, or sweet potato fries

ST TROPEZ CHICKEN SANDWICH 20
746 cal, 21.5g fat, 59g protein, 7.8g fiber, 65g carb
Rocky’s free range chicken breast, arugula, goat cheese, sliced green apple, grilled onion, whole grain mustard aioli, pressed on multi-grain bread

TUNA SALAD 18
500 cal, 27.5g fat, 18g protein, 3g fiber, 42g carb
Albacore tuna salad, arugula, caper aioli, tomato, pickled shallots, multi-grain bread

CLUB SANDWICH 19
650 cal, 36g fat, 33g protein, 4g fiber, 44g carb
Roasted turkey, bacon, avocado, lettuce, tomato, aioli, toasted
sourdough bread

MEDITERRANEAN VEGGIE WRAP 18
370 cal, 15.9g fat, 22.2g protein, 9.1g fiber, 38.7g carb
Hummus, quinoa, arugula, cucumbers, onions, grilled zucchini,
roasted peppers, kalamata olives, feta, lavash bread

TARTINE 18
375 cal, 5g fat, 12g protein, 7.5g fiber, 50.5g carbs
Mashed sweet potato, roasted shaved brussels sprouts, goat cheese, balsamic, lemon, evoo, thick grilled artisan sourdough bread.
Served open faced

TURKEY AVOCADO BURGER 19
798 cal, 34.9g fat, 43.2g protein, 3.5g fiber, 61.5g carb
turkey patty, avocado, arugula, tomato, pickled onion, dijon aioli, brioche bun, sweet potato fries

COCKTAILS | 18

HOT TODDY
whiskey, honey, lemon juice, hot water, cinnamon stick

HOT BUTTER RUM
rum, butter, brown sugar, cinnamon, cloves, nutmeg

SPICED APPLE FIZZ
vodka, pear brandy, lemon juice, honey, topped with hard
cider, apple slice, cinnamon

ELDERFLOWER FIELDS
gin, st. germaine, grapefruit, lemon, lime

RELAIS ESPRESSO MARTINI
vanilla vodka, kahlua, fresh espresso

SPICY SANDIA
tequila, fresh watermelon juice, lime, jalapeño, tajin

BERRY MOJITO
rum, lime, seasonal fresh berries, mint

 

MOCKTAILS & MORE

SPARKLING LEMONADE 10
lemon juice, basil leaves, san peligrino
limonata, simple syrup

WATERMELON CUCUMBER ELIXIR 10
watermelon, cucumber agave nectar

GOLDEN GREENS 10
pineapple, fuji apple, cucumber, kale,
dandelion, tumeric, lemon, mint

SUNRISE 10
carrot, orange, coconut water, lemon

SOFT DRINKS 5
coke, diet coke, sprite, iced tea, lemonade

BOTTLED WATER 7
acqua panna, san pellegrino

 

SMOOTHIES

ask your server about todays inspiration 12

ESPRESSO

AMERICANO 7

DOPPIO 4

LATTES (hot or iced) 8
Milk options: low fat and almond Add a shot of Bailleys or Kaluha 6

 

WINES

THE STONEHAUS 14 | 48
Sparkling, Sparkling Rose, Pinot Grigio,
Chardonnay, Rosé, Pinot Noir, Red Blend,
Cabernet Sauvignon

BUBBLES

CHANDON GARDEN SPRITZ 15 |

VEUVE CLICQUOT YELLOW 25 | 120

VEUVE CLICQUOT ROSÉ | 140

LAURENT- PERRIER “CUVEE ROSÉ” 30 | 140

 

WHITES

VILLA MARIA, Sauvignon Blanc, New Zealand 15 | 53

DOM.DOMINIQUE CROCHET, Sancerre, France 18 | 70

TALLEY VINEYARDS, Chardonnay, SLO Coast, CA 18 | 70

REDS

CROSSBARN by Paul Hobbs, Pinot Noir, Sonoma, CA 20 | 76

DAOU RESERVE Cabernet Sauvignon, Paso Robles, 25 | 87

 

BEER | 8

DRAFT 10
Hofbrau German Lager
Pacifico Mexican Lager
Offshoot Brewery Relax Hazy IPA
Coronado Brewing Weekender IPA
MadeWest Ventura Light Lager
Juneshine Seasonal Hard Kombucha

CANNED 8
Michelob Ultra
Corona extra
Heineken
Seasonal Hard Seltzer