2nd ANNUAL BUD BREAK WINE DINNER

Join us for an evening of al fresco dining in the Vineyard celebrating the official beginning of spring!
Purchase Tickets on Ticket Bud: https://ticketbud.com/events/7bab641e-e557-11e5-80b3-a37a0367a858

Sunset wine reception followed by a spring-inspired four course dinner by Executive Chef Lisa Bondi, paired to wines of JUSTIN Winery & Vineyards.
Featuring JUSTIN founder Justin Baldwin with live music by Austin Grant $120pp (includes tax + gratuity)

Bud Break Menu:

Sweet pea crostini with ricotta

Goat cheese & herb gougeres

Justin Sauvignon Blanc, Paso Robles, 2014

 

Grilled Radicchio, grilled red onion, arugula, parmesan, toasted walnuts, vincotto

Justin Cabernet Sauvignon, Paso Robles, 2013

 

Paccerhi with spring lamb ragu, fava beans, pecorino toscano

Justin Justification, Paso Robles, 2013

 

Braised Beef Short Rib, roasted spring vegetables, polenta, fresh horseradish gremolata

Justin Isosceles, Paso Robles, 2012

 

Chocolate Pot de Crème whipped cream salted caramel

Justin Obtuse, Paso Robles, 2013